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Kottakkal

Kottakkal Brihat Vaiswanara Churnam

Kottakkal Brihat Vaiswanara Churnam

PACK OF 10 (10 GM EACH)

Regular price Rs. 220.00
Regular price Rs. 230.00 Sale price Rs. 220.00
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Product Overview:

Kottakkal Brihat Vaiswanara Churnam, also known as Agnimugham, is a classical Ayurvedic herbal powder manufactured by Kottakkal Arya Vaidya Sala. It is traditionally formulated with a combination of digestive herbs and mineral salts. Ingredients such as Haritaki, Chitraka, Hingu, Vacha, Ginger, and Ajwain are traditionally used in Ayurvedic digestive preparations. The formulation is intended to support digestive function, appetite, and bowel regularity. It can be incorporated into a digestive wellness routine according to the product label and professional guidance.

Supplement Ingredient:

Haritaki, Chitraka, Ativisha, Hingu, Vacha, Maricha, Ginger, Ajwain, Sauvarchala Lavana, and other traditional herbs and mineral salts

Benefits:

  • Supports healthy digestion and digestive function.
  • Traditionally used to support digestive fire (Agni).
  • Helps maintain digestive comfort.
  • Supports bowel regularity.

How to Use:

The commonly stated adult dosage is 5 g once or twice daily, with warm water or buttermilk. Dosage for children should be determined by a qualified healthcare professional.

Safety Information:

  • Use according to the recommended dosage.
  • Do not exceed the recommended quantity.
  • Keep out of reach of children.
  • Store in a cool, dry place as directed on the packaging.

FAQs:

Q1. What is Kottakkal Brihat Vaiswanara Churnam used for?

It is a classical Ayurvedic herbal powder traditionally used to support digestion, appetite, and bowel regularity.

Q2. What are the main ingredients in Brihat Vaiswanara Churnam?

Its listed ingredients include Haritaki, Chitraka, Ativisha, Hingu, Vacha, Maricha, Ginger, Ajwain, and traditional mineral salts.

Q3. How should Brihat Vaiswanara Churnam be taken?

The commonly stated adult dosage is 5 g once or twice daily with warm water or buttermilk. Follow the product label and professional guidance.

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