Dhootapapeshwar Abhraka Bhasma prepared from mica.
Its usage:-
- Malabsorption syndrome-like IBS, crone’s disease, grahani, Disease due to Kapha Dosha, Asthma, bronchitis, Fever, Bleeding disorders, Cough, Cold, Urinary disorders), diabetes, Anaemia, Skin diseases, splenic disorders, ascites, Helminthiasis, etc.
- Also as a rejuvenator.
Effect on Tridosha – Balances Vata, Pitta, and Kapha.
Dhootapapeshwar Abhraka Bhasma Dosage:-
125-375mg once or twice daily after food with kashayam or as suggested by the ayurvedic doctor.
Ingredients:-
Shuddha Abhraka – Purified Mica – 100 g.
Purified Mica is triturated with various herbal water decoctions and juice extracts, made into thin disc-shaped cakes, and subjected to 800 – 900 degree Celcius heat. The process is repeated several times. The end product will be a very fine powder.
If it is repeated 100 times, it is known as Shataputi Abhraka Bhasma.